Pasta Stuffed Bell Pepper.
You can cook Pasta Stuffed Bell Pepper using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Pasta Stuffed Bell Pepper
- Prepare of Bell peppers.
- Prepare of red onion.
- Prepare of garlic.
- Prepare of cream cheese.
- You need of milk.
- You need of ham.
- You need of feta cheese.
- You need of pasta.
- You need of salt and pepper.
Pasta Stuffed Bell Pepper instructions
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Preheat the oven at 200 C Celsius, and put on a pot of water. Boil the pasta (of your choice) according to the directions..
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Dice the onion, ham and garlic. Fry the onion and ham for a minute or 2, and then add the garlic..
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Add the cream cheese and milk to the onions etc, and stir well. Add pepper and salt to your likings..
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Cut the feta cheese in cubes, and add half of it to the sauce. Save the rest for topping..
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Drain the pasta when ready and add it to the sauce. Mix well.
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Cut out the core of the bell peppers, and stuff it with the pasta mixture..
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Top the pepper of with the leftover feta cheese, and place it in the oven for 10 minutes..
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Enjoy your easy and delicious recipe. Can be used as side dish (eat one) or main dish (eat two). Instructions for eating are not included..