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Recipe: Delicious The Best Crock Pot Beef Stew

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The Best Crock Pot Beef Stew. Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Not when it was our one day of winter. Okay seriously this was so very good.

The Best Crock Pot Beef Stew Crock Pot Beef Stew with Coconut Flour DumplingsSoFabFood. Crock Pots are the quickest, most hands off methods to prepare a meal. Your pantry and fridge are already filled with all the You can follow these recipes precisely, or you can be creative and add your personal touch. You can have The Best Crock Pot Beef Stew using 17 ingredients and 2 steps. Here is how you cook that.

Ingredients of The Best Crock Pot Beef Stew

  1. It's 2 lb of Beef stew meat (cut into bite-sized pieces).
  2. You need 1 tsp of salt.
  3. Prepare 1 tsp of peppper.
  4. It's 1 medium of onion, finely chopped.
  5. You need 2 of celery ribs, sliced.
  6. You need 2 1/2 clove of garlic, minced.
  7. It's 6 oz of can tomato paste.
  8. You need 32 oz of beef broth.
  9. Prepare 2 tbsp of Worcestershire sauce.
  10. It's 2 cup of baby carrots.
  11. Prepare 5 small of Red potatoes, cut into bite size pieces (about 3 cups).
  12. Prepare 1 tbsp of dried parsley.
  13. You need 1 tsp of oregano.
  14. It's 1 cup of frozen peas.
  15. You need 1 cup of frozen corn.
  16. It's 1/4 cup of flour.
  17. You need 1/4 cup of water.

Crock Pots are extremely forgiving, so don't be scared to test. Most cattle are fed a diet of grass until they are sent to a feedlot - where they are finished on corn. Beef stew is one of the easiest ways to make a warm and hearty meal the whole fam can enjoy. It's also a clutch weekday meal in the winter. make a pot and you've got lunch for a week!

The Best Crock Pot Beef Stew instructions

  1. Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours..
  2. About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes..

Plus, get more easy crockpot soups and delicious ways to cook beef in a slow cooker! The best beef stew I have ever had. It is thick, meaty with wonderful taste plus it's simple and easy to make. Tapioca is used to thicken this recipe. I think that is an excellent choice since it can be added at the beginning of cooking.


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