Easy Peasy Pulled Pork. Alternatively this Mexican Pulled Pork would be great served in burger buns with some coleslaw (check out my delicious Easy No Mayo Coleslaw, if you are not usually a fan of coleslaw, I think it Check out my collection of Easy Peasy Mexican Inspired Recipes. Pin Mexican Pulled Pork Tacos for later. Though the pulled chicken lends itself to more recipes, this crock pot pulled pork is tender and moist and oh-so-good when topped with a little BBQ sauce.

Heat a large heavy based oven proof pot to medium-high and sear the meat on all sides, then set meat aside. I've made slow cooker pork, but this pulled pork is so much faster and perfect for when you need There is no other work besides shredding your pork for sandwiches. Easy peasy, melt in your mouth pork! You can cook Easy Peasy Pulled Pork using 8 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Easy Peasy Pulled Pork

1. You need 5 lb of Shoulder pork.
2. Prepare 1 dash of Dry mustard.
3. Prepare 1 dash of Salt.
4. Prepare 1 dash of Pepper.
5. It's 2 of Yellow onions.
6. Prepare 5 clove of Garlic.
7. You need 2 cup of Beef stock.
8. You need 1 of BBQ sauce.

Pulled pork has never been this quick and easy! How to make pulled pork in a pressure cooker. This Asian Pulled Pork is our twist on the classic - it's slimming friendly and so tasty if you're calorie counting or following Weight Watchers! The carrot and red cabbage salad is ridiculously easy to make.

Easy Peasy Pulled Pork instructions

1. Cut your onions into rings.
2. Cut your garlic into small slivers.
3. Open your pork, pat with a paper towel to dry off the moisture.
4. Rub on your mustard salt and pepper.
5. Dump your onions garlic and 1 cup of beef stock into the slow cooker.
6. Sit your pork on top of the onions and garlic and pour the other cup of beef stock on top of the pork.
7. Cover and cook on low 8-10 hours.
8. After the 8-10 hours.
9. Remove your pork to a plate and shred with a fork.
10. Take the crock pot and pour the mixture of onions garlic and stock into a strainer to get rid of the stock but keep the onions and garlic.
11. Put the pork and onion mixture back into the crock pot and mix up.
12. Pour in your BBQ sauce and mix real good let the BBQ sauce get warm in the warming crock pot for bout 15 minutes.
13. Place a generous amount of pork onto rolls.
14. Plate and eat up! 😀.

The lime juice adds such freshness and zing to this Asian Pulled Pork recipe. En hurtig og sprød pizza toppet med kartofler, svampe og krydret pulled pork. Once the pulled pork is cooked, the rest is easy peasy. You can use the shredded meat to make pulled pork sandwich, pulled pork tacos, pulled pork rice bowl, pulled pork fried rice, steamed pork buns and many other different meals. Each one is just as exciting and delicious.