Creme Brulee Texas Toast. A rich, puffy outer crust makes this baked French toast recipe well worth the time to prepare it! Use country-style bread, challah, or baguette slices. Delicious Creme Brulee French Toast recipe that has a tasty caramel coating on one side.

All Reviews for Creme Brulee French Toast. Creme Brulee French Toast. this link is to an external site that may or may not meet accessibility guidelines. Creme Brulee French Toast is just about the most decadent and delicious overnight French Toast Casserole recipe there is! You can have Creme Brulee Texas Toast using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Creme Brulee Texas Toast

1. Prepare 2 tbsp of light corn syrup.
2. Prepare 1/2 cup of butter.
3. You need 1 cup of brown sugar.
4. It's 6 slice of Texas Toast.
5. It's 5 of eggs.
6. You need 1 1/2 cup of half & half.
7. Prepare 1 tsp of vanilla.
8. Prepare 1 tbsp of Grand Marnier.
9. It's 1/2 tsp of salt.
10. Prepare 1 pints of sliced strawberries.
11. Prepare 1 of cinnamon & sugar mixture.

So this Creme Brulee French Toast has some of those elements. French bread is soaked in a rich egg/cream mixture, which becomes so soft and tender after an overnight soak. A touch of orange-flavored liqueur gives it unique, wonderful flavor. Creme brulee French toast is one heck of a way to turn breakfast or brunch into a decadent meal.

Creme Brulee Texas Toast step by step

1. Grease a 9 x 13 baking dish with cooking spray. In a saucepan, combine corn syrup, butter & brown sugar. Simmer until mixture reaches a syrupy consistency, then pour into the baking dish..
2. Cut bread in half diagonally and lay slices on top. You may use more slices to fill completely..
3. Whisk eggs, half & half, vanilla, orange liqueur and salt together. Pour over bread. Here I spreaded the strawberries over top of bread and sprinkled with the cinnamon & sugar mixture. You could wait and do this after its cooked instead. Cover and refrigerate for at least 1-2 hours but overnight is best. You want all the egg cream mixture to be soaked up by the bread so use your own judgement here..
4. When you are ready to cook, preheat oven to 350°F. Bake 45 minutes..
5. Note: You can use a variety of types of bread. Slices of French bread or focaccia will work well also..
6. Serving size: 1 slice toast; Per serving: 256 calories; 4.34g protein; 14.69g fat; 25.57g carbohydrates; 0g dietary fiber; 175 mg sodium; 22.32g sugars; 130mg cholesterol..

Creme Brulee or crème brûlée french toast is a delectable treat for a brunch or a lazy sunday breakfast. Skip the boring French toast and make this Crème Brûlée French toast in the same amount of time! With just the right amount of richness and flavor, this will become your families new. With a crackling, caramelized brown sugar topping, these custardy slices of French toast resemble crème brûlée. Start them soaking the night before, then pop them in the oven in the morning for one of the most decadent brunches.