Swiss Steak ala Simple. Salt and Pepper Swiss Steaks liberally. Dredge Steaks in Flour and Shake off excess. This classic Swiss steak is made with a thick slice of top round steak slow cooked in tomato sauce until completely tender.

It is often served with gravy. I love Swiss steak because the ingredients are simple, I usually have them on hand, and it's pretty brainless to make. Meaning that even in my sleep-deprived state, I can still manage to get it on the table in an edible state. You can cook Swiss Steak ala Simple using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Swiss Steak ala Simple

1. Prepare 4 of Swiss Steaks.
2. It's 1/2 cup of Flour.
3. You need 3 tbsp of Olive oil.
4. Prepare 1 can of (28 ounce) Tomato Sauce.
5. You need 3 clove of Garlic (Minced).
6. Prepare 2 tbsp of worcestershire sauce.
7. You need 2 of Onions (Chopped).
8. You need 2 tbsp of Paprika.
9. You need 3 tbsp of Sugar.

A simple and satisfying comfort food recipe. This is a variation on another recipe, which is great as is, but I couldn't make Swiss steak without green peppers or garlic. I also season the meat instead of the flour; it gets a more intense taste that way. Use our food conversion calculator to calculate any metric or US weight conversion.

Swiss Steak ala Simple instructions

1. Salt and Pepper Swiss Steaks liberally..
2. Dredge Steaks in Flour and Shake off excess..
3. Brown both sides of steaks until golden brown..
4. In small bowl, mix tomato sauce, garlic, onion, Worcestershire sauce, paprika, sugar, salt, and pepper..
5. Place steaks into slow cooker and pour mixture on top. Slow cook on low for 8 - 10 hours or on high for 4 - 6 hours..

Another Version of Swiss Steak, ingredients: ¼ C. Despite its name, Swiss steak is classic American comfort food. It gets its name from the term "swissing," which refers to the process of tenderizing the meat. In fact, because the recipe calls for tenderizing the. Swiss steak doesn't originate from Switzerland, though it is kind of romantic to think that it could come from a land of far-reaching mountains, loads of Here's a kitchen tip that we love to pass on efficient cooks - you can make swiss steak in your slow cooker too!