Pumpkin bread. This pumpkin bread recipe is quite adaptable to different types of pumpkin purée and spice mixes. We took an old recipe from Fannie Farmer as a base and have made several changes to it over the years. This is for a pumpkin quick bread that has cream cheese in the middle.

This Pumpkin Bread recipe is soft, moist and full of flavor with lots of pumpkin and spice! It's easy to make and made with butter, instead of oil. Pumpkin bread is a type of moist quick bread made with pumpkin. You can have Pumpkin bread using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Pumpkin bread

1. Prepare 200 g of flour.
2. It's 500 g of fresh pumpkin.
3. Prepare 1 tbs of pumpkin spice.
4. Prepare 4 of eggs.
5. It's 1/2 cup of dried red dates (sheets).
6. It's 1/2 cup of pecans.
7. Prepare 3 of raw walnuts.
8. You need 1 1/2 tsp of stevia.
9. You need 1/2 tsp of salt.
10. It's 1/2 tsp of baking powder.
11. It's 100 ml of flaxseed oil.

The pumpkin can be cooked and softened before being used or simply baked with the bread; using canned pumpkin renders it a simpler dish to prepare. Additional ingredients include nuts (such as walnuts) and raisins. Pumpkin bread that's turned into cornbread, monkey bread, and bread pudding? Try our favorite easy, updated pumpkin bread recipes all autumn long, and then try out some of the best.

Pumpkin bread step by step

1. Roast the pumpkin in the oven and purée in a blender, then set aside..
2. Combine flour, pumpkin spice, salt, stevia and baking powder; mix thoroughly in a bowl..
3. Beat eggs with the oil until it’s foamy and combine with the dry ingredients mixture, mix or stir batter to a smooth consistency. Add the pumpkin purée, red dates and stir properly..
4. Scoop the batter into a greased loaf pan, top with the cracked walnuts and pecans, bake on a preheated oven at 180 degrees for 55 minutes. Allow to cool properly before removing from the pan..

Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor. Got an extra can of pumpkin purée in the pantry? One of the easiest and most rewarding fall baking projects out there just has to be pumpkin bread. How to Make Homemade Pumpkin Bread and Muffins! Pumpkin bread is a traditional sweet desert bread, popular in the cooler fall and early winter months, with a flavor reminiscent of a pumpkin pie!