Classic Swedish meatballs.

You can have Classic Swedish meatballs using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Classic Swedish meatballs

1. It's 400 g of lean pork.
2. Prepare 1 of egg, beaten.
3. It's 1 of small onion.
4. It's 85 g of fresh white breadcrumbs.
5. You need 1 tbsp of finely chopped dill.
6. It's 1 tbsp of each olive oil and butter.
7. You need 2 tbsp of plain flour.
8. You need 400 ml of hot beef stock (cube is fine).

Classic Swedish meatballs instructions

1. In a bowl, mix the mince with the egg, onion, breadcrumbs, dill and seasoning..
2. For the meat into small meatballs about the size of walnuts. This should give around 20..