Vanilla Cupcakes, Whipped Cream Icing, Strawberry Filling.

You can have Vanilla Cupcakes, Whipped Cream Icing, Strawberry Filling using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients of Vanilla Cupcakes, Whipped Cream Icing, Strawberry Filling

1. Prepare of grams Flour.
2. It's of Baking powder.
3. You need of Eggs.
4. You need of Butter.
5. It's of Sugar.
6. Prepare of Milk.
7. Prepare of Vanilla Essence Natural.
8. Prepare of Strawberry Pureed for the filling.

Vanilla Cupcakes, Whipped Cream Icing, Strawberry Filling instructions

1. Grease and dust an 18 cm square tin or a cupcake mould for 12. Keep aside..
2. Pre-heat the oven at 180 degrees C for 30 minutes..
3. Sieve the flour and baking powder thrice and keep aside..
4. Separate the egg yolks from whites. Beat the yolks..
5. In another dish, cream the butter and sugar till light and fluffy. Add the beaten yolks and beat well..
6. Beat egg whites till stiff. Add this to the butter-sugar-yolk mix and beat well..
7. Add the sieved flour, milk, vanilla essence and baking powder mixture to the batter..
8. Pour the batter into the greased cake tin/ mould and bake at 180 degrees C for 20-30 minutes..
9. Cool on grilled wire..