Savory Spinach & Mushroom Crapes.
You can cook Savory Spinach & Mushroom Crapes using 18 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Savory Spinach & Mushroom Crapes
- You need of Crape Mix.
- Prepare 1 cup of milk.
- It's 1 cup of flour.
- Prepare 2 of eggs.
- You need 1 Tsp of salt.
- It's 1 Tsp of sugar.
- It's 2 TBS of butter.
- Prepare of Non-stick spray.
- Prepare of Crape filling.
- Prepare 1 cup of Spinich.
- It's 1 cup of mushroom.
- It's 1/2 of onion chopped.
- It's 1/3 of green bell pepper chopped.
- It's 1 of garlic cloves chopped.
- Prepare 1 slice of peperjack cheese (optional).
- It's of Sour cream topping (optional).
- Prepare 1 Tbs of sour cream.
- It's 1 Tsp of favorite hot sauce.
Savory Spinach & Mushroom Crapes step by step
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Take a blender, mixer, or food processor and add in two eggs, sugar, salt, milk, butter. Mix until well combined. Add in flour and mix again until well combined..
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Heat a non-stick pan (I add a bit of non-stick spray) add in a bit of crape mix into the center of the pan and swirl around until it thinly covers the bottom of the pan. Continue this method until mix is gone..
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As you are making the Crapes take a heated pan covered in non-stick spray and add in chopped gralic and Spinich on medium heat. Once Spinich strats to whither add in muchrooms,onions, and bell pepper. Put on low and let slowly cook until you are completely done with the Crapes..
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Take a finished crape and add in sauteed vegtables, cheese (optional), and sour cream mixture (optional). Top with more sourcream if desired. Enjoy!.