Churro Chips.

You can cook Churro Chips using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Churro Chips

1. Prepare 12 of corn tortillas.
2. It's 2 cup of corn oil.
3. It's 2 tsp of cinnamon.
4. It's 1 tsp of salt.
5. It's 1/2 cup of sugar.

Churro Chips instructions

1. Cut tortillas into triangular chips..
2. heat oil on medium-high or 375°F in a cast iron pot or heavy duty pan..
3. deep fry the chips..
4. place sugar, salt and cinnamon in a metal bowl..
5. strain chips or pat dry on paper towels and immediately transfer to bowl of dry ingredients..
6. Toss chips in the bowl until evenly coated..
7. EAT..