pineapple tamales. Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. This is an authentic sweet tamale recipe (tamales dulces de pina) with canned pineapple, butter, and shortening in the masa dough.

Tamal de Piña (Sweet Tamales with Pineapple). Tamales are typically made with chicken or pork, but did you know that you can also make them sweet? These tamales are sweetened with pineapple, raisins and brown sugar. recipe for sweet pineapple tamales. You can have pineapple tamales using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients of pineapple tamales

1. It's 14 of corn husk.
2. It's 2 cup of mesa hernia (instant corn flour).
3. It's 1 medium of pineapple(peeled,cored & finely diced).
4. It's 1/4 cup of sugar.
5. It's 14 tbsp of unstalted butter (softened).
6. It's 2 tbsp of same brown sugar.
7. It's 1/4 cup of cup light or dark brown sugar.
8. It's 1/2 tsp of vanilla extract.
9. You need 1/2 tsp of ground cinnamon.
10. Prepare 2 tsp of honey.
11. You need 1/4 cup of coconut rum(optional).
12. It's 1/4 cup of pecans(toasted& chopped optional).

Find this Pin and more on Mexican Recipes by Diana Avila. Tamales costarricenses #tamales #costarricenses _ tamales costarricenses _ tamales. This delicious savory tamale pairs sweet pineapple with salsa verde and chicken. There are so many varieties of tamales including this dessert tamale; Sweet Tamales With Raisins and Pineapple.

pineapple tamales step by step

1. soak corn husk in hot water for 1hr. Place plate on top of them to keep them submerged.
2. In a large bowl (using a mixer) mix mesa & the salt.

This was one of the first tamales I ever made (minus the pineapple). cups maseca masa corn flour, for tamales. Add five pineapple tidbits into each mold and fill the rest with the mixture. Add the pineapple, honey and cinnamon water, including the cinnamon stick; cook, stirring, until the Set a small bowl upside down in the basket, then arrange the tamales standing up in the steamer. A traditional Mexican Christmas dessert of sweet tamales with raisins, pineapple, shredded coconut and pecan bits. One of the best things about the holidays is making tamales.