Auntie’s Sautéed Mushrooms.

You can cook Auntie’s Sautéed Mushrooms using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Auntie’s Sautéed Mushrooms

1. It's 2 packages of white button mushrooms; whole.
2. It's 1 tbsp of butter.
3. Prepare 1 tsp of salt.
4. It's 1 tsp of pepper.
5. Prepare 2 tsp of garlic powder.
6. Prepare 1 tbsp of soy sauce.

Auntie’s Sautéed Mushrooms instructions

1. Cut your mushrooms into 1/4” slices. (Or any thickness you like). Set aside..
2. In a med saucepan over med high heat, melt the butter..
3. Toss in your sliced mushrooms..
4. Add the salt, pepper, garlic powder, and soy sauce. Fold over the cooked mushrooms to the top; repeat as necessary. Keep the pan uncovered..
5. You’ll see a lot of liquid released from the mushrooms. This is GOLD..
6. Cook to desired doneness. Enjoy! Don’t cook it for too long, they start shrinking!.