Whole-wheat super-easy bread 🍞. Easy whole wheat bread is something I've been searching for, for a long time now. I loooove bread, especially fresh baked bread, hot out of the Easy Whole Wheat Bread. I have to say, for this being my first time ever making homemade bread, I was so so pleased with how it turned out.

I made a video which you can find just above the recipe so be sure to It needs to be super sharp though or it will drag the dough and ruin your loaf. This is by go to whole wheat bread recipe. I've made it in mini loaf pans and it takes like bread served at some restaurants. You can cook Whole-wheat super-easy bread 🍞 using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Whole-wheat super-easy bread 🍞

1. Prepare 250 g of whole-wheat flour 🌾.
2. You need 6 g of instant yeast 🍮.
3. You need 1 tsp of honey 🍯 (maple syrup🍁 - vegan option).
4. Prepare 240 ml of warm water 💦.
5. You need 1/2 tsp of salt 🥄.

Did you know that Germany, where we live, produces more varieties of baked goods than any other country in the world? But this doesn't have to be an advantage… Although we seem to have here land of plenty, when it comes to bread types, it is still not easy to find. A simple, easy and delicious soaked whole wheat bread recipe that can be incorporated into any busy person's routine to get the most nutrition out of bread. The first time we had them over for dinner, I soaked the whole grain flour overnight in an attempt to maximize every ounce of nutrition possible in.

Whole-wheat super-easy bread 🍞 instructions

1. Put flour, instant yeast and salt into mixing bowl.
2. Dissolve maple syrup or honey in the warm water.
3. Add water to the dry mixture.
4. Mix everything with the spoon.
5. Pour the dough in the tin cover and wait for 20 mins.
6. While the dough is rising, preheat the oven to 200°C (390°F).
7. Bake in the oven for 60 mins at a temperature 200°C (390° я F).

In a large bowl, whisk the water, honey, and yeast. NOTE: It may be tempting to use all whole wheat flour in this recipe, but, in our testing, that method resulted in dense, tough, squat breads that. This easy whole wheat sandwich bread is made with buttermilk and honey and tastes great toasted and spread with marmalade or jam. Did I mention this bread is really easy? I wanted to go visit a friend of mine, but I also wanted to get this bread baked.