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Recipe: Yummy No fuss Rice Pudding

Delicious, fresh and tasty.


No fuss Rice Pudding. This creamy & healthy Instant Pot rice pudding recipe is so simple! Which Rice is Best for Rice Pudding? Just did this recipe…OMG. the BEST… changed a few ingredients…just to suit my taste … but… no fuss no.

No fuss Rice Pudding Pressure cooker rice pudding is a great dessert to make when you are stuck for time or need to make something quick! It's one of the Instant Pot drop-and-go. My first recipe for rice pudding and the one I made for years without regret was made on the stovetop with freshly-made short grain (usually arborio, or risotto rice) rice that I parlayed immediately into a creamy pudding. You can have No fuss Rice Pudding using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of No fuss Rice Pudding

  1. Prepare 1/2 cup of rice.
  2. You need 1 cup of water.
  3. Prepare 1/2 cup of white sugar.
  4. You need 1 liter of milk (full or half cream).
  5. It's 1 cup of milk.
  6. You need 3 tsp of cornflour.
  7. It's 1 tsp of vanilla.
  8. Prepare 1 pinch of ground cinnamon.

That version is in my first cookbook (and its second edition) and it works beautifully. Try our recipe for a gorgeously creamy, yet low in fat rice pudding. Serve this comforting dessert with jam or fruit. Chocolate Banana Chia Pudding from Une Vie Saine on Fi.

No fuss Rice Pudding instructions

  1. wash the rice and cook it on high speed with the water..
  2. when the rice absorbs the water, add the sugar and mix.Pour on top 1 liter of cold milk and mix.after 5 min lower the heat and let it simmer for 20-30 min stirring occasionally..
  3. when rice is fully cooked, mix 1 cup milk with 3 tsp of cornflour and add on the milk with rice stirring nonstop..
  4. Add the vanilla.let it cook for another 10 min stirring..
  5. let it rest for a bit.pour it in bowls or cups and sprinkle cinnamon on top..
  6. Enjoy!.

Patrick and Gina Neely: Mama Daisy's Banana Pudding. If you prefer your rice pudding to be chilled then you can pour the contents into a larger bowl. Then allow to cool a bit and then put it in the fridge. I've made it on my stovetop but using an Instant Pot is SO much easier and quicker. Rice pudding is the ultimate comfort food and incredibly simple to make from scratch.


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