Kelli's Monkey Bread. Kelly's Kitchen - The Fresh Chef I put together this fun snack or accompaniment that you can try with the children this weekend, get them involved and busy. Basically a pull-apart bread, monkey-style breads are an ideal way to use refrigerated flaky biscuits. Work quickly with the refrigerated dough, because it will rise better if it's still cool when the pan goes.

Pillowy, soft dough LOADED with Did you guys know: monkey bread is also called "monkey puzzle bread, sticky bread, Hungarian coffee. I'd never made/had monkey bread before, but as my first attempt, this recipe was extrememly easy to follow and make. I had fun cutting up the biscuits and rolling them in the cinnasugar and watching it. You can have Kelli's Monkey Bread using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Kelli's Monkey Bread

1. Prepare of Main Ingredients.
2. You need 2/3 cup of sugar.
3. Prepare 1 1/2 tsp of Cinnamon.
4. You need 4 can of of 10 Biscuits or 8 cans of 5 Biscuits.
5. Prepare of Sauce Ingredients.
6. You need 1 cup of Sugar.
7. Prepare 1 1/2 tsp of Cinnamon.
8. Prepare 1/2 cup of Butter.

When it comes to classic monkey bread, store-bought biscuits do the trick. The goal here is to transform something. Monkey bread (also known by other names including pull-apart bread and bubble bread) is a soft, sweet, sticky pastry served in the United States for breakfast or as a treat. It consists of pieces of soft baked dough sprinkled with cinnamon.

Kelli's Monkey Bread instructions

1. Stir sugar & cinnamon in small bowl..
2. Break open each can of biscuits & cut each biscuit into 4 equal parts (for more pieces you can cut each biscuit into 8 equal parts)..
3. Dip pieces into the cinnamon-sugar mixture & put the pieces in the pan or pans..
4. Preheat the oven to 350º..
5. Combine the sauce ingredients into a small saucepan. Boil for "ONE MINUTE ONLY" stirring constantly. DO NOT OVERCOOK!!!.
6. Pour hot mixture over cut up pieces of biscuits ( if you want you can put a layer of biscuits then a layer of mixture, etc.)..
7. Bake uncovered for 20 to 25 minutes. Biscuits will become brown. When done check with a cake tester or toothpick..
8. Let cool 10 to 15 minutes..
9. Turn pan or pans upside down onto a plate or foil, use rubber scraper or spoon to get all the cinnamon-sugar mixture on the monkey bread..
10. Serve while still warm. Bread can be reheated in the microwave. Refrigerate any uneaten bread & store tightly in a large covered container..

It is often served at fairs and festivals. Homemade Monkey Bread is so much easier than you think! This from scratch version of a This homemade monkey bread recipe is written to be made with an electric mixer fitted with the dough. #ErrensKitchen #monkeybread #pullapart #cinnamon #baking #desserts #dessertsfoodrecipes One Hour Homemade Monkey Bread - With this recipe you can have homemade Monkey bread made. Granny's Monkey Bread is a sweet, gooey, sinful cinnamon sugar treat that will be loved by young and old alike. This recipe is called the BEST monkey bread because there really is no comparison to this homemade gooey, sweet, decadent monkey bread.