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Recipe: Tasty Samak Rice Kheer

Delicious, fresh and tasty.


Samak Rice Kheer. Samak Rice Kheer or Sama Rice Kheer is a very tasty and quickly made dessert recipe prepared with samak rice (Barnyard millet or vrat ke chawal), milk. Samvat rice kheer recipe with step by step photos - samvat rice are also known as sama rice or barnyard millet. This Sama rice kheer recipe is often made during fasting days and is also known by.

Samak Rice Kheer Samak Kheer is a delight to have in Navratri fast when its gets really unbearable to hold yourself away from sweets. This Kheer is made from Samak rice which are allowed to be eaten in Navratri fast. Samak Rice Kheer or Sama Rice Kheer is a very tasty and quickly made dessert recipe prepared with samak rice (Barnyard millet or vrat ke chawal), milk, sugar and dry fruits. You can have Samak Rice Kheer using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Samak Rice Kheer

  1. You need 1/2 Cup of sama rice.
  2. It's 1 Ltr of milk (full creame or toned).
  3. It's 1/4 Cup of chopped dry fruits like almonds, cashew and pistachio.
  4. You need 4 pods of cardamom.
  5. Prepare 8 Tsp of sugar.

You can have this kheer for. Chawal ki kheer or rice kheer is a traditional rice pudding made for most occasions in Indian homes. To make rice kheer, many people prefer basmati rice since it makes the dish very flavorful. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating.

Samak Rice Kheer instructions

  1. 1) First of all clean the sama rice properly and wash 2-3 times. Keep it aside till needed..
  2. 2) Heat a heavy bottom pan and add milk. Start boiling the milk..
  3. 3) Once milk start boiling add the sama rice and stir nicely. Cook on medium heat until rice is cooked. If rice is soaked then cooking takes less time. In general I do not soak rice in water as I want rice grain to have the milk flavor inside..
  4. 4) Keep strirring on regular interval else rice may burn in the bottom of the pan. By this time sama rice grains will become double in size and kheer thickens..
  5. 5) Now add cardamom powder and dry fruits. Mix nicely and boil for another 3-4 minutes on low heat..
  6. 6) Sama rice kheer or vrat ke chawal ki kheer is ready to serve. You can either serve hot or let it cool down to room temperature and then serve..

Flavored with cardamom, nuts & rose. Samavat Rice Kheer is a delicious gluten-free Indian milk pudding made with barnyard millet. Learn how to make farali vrat ki kheer in a few simple steps. Navratri season is on and today we have special vrat recip of Samak Kheer, a creamy kheer made with samvat rice or barnyard millet. Samvat rice kheer is a sweet dish with semiliquid consistency, in which samvat rice are prepared in milk.


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