AMIEs Chocolate RICE Pudding (Champorado). Put rice and water together in a medium sized pot.. This is the recipe my Vavo (Grandmother) would make for dessert on Sundays, when we would all gather at her house for dinner. Sieve the mixture to get a smooth pudding texture (it is very important), pour it into a pudding bowl and cover it.

A beloved recipe for bread pudding, rich with milk and eggs, and chock-full of raisins, was found tucked away in a family Bible for safekeeping. It has a smooth vanilla sauce for serving warm over the pudding, too. Spoon warm pudding into individual dessert dishes; serve with sauce. You can have AMIEs Chocolate RICE Pudding (Champorado) using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of AMIEs Chocolate RICE Pudding (Champorado)

1. You need 4 cup of warm water.
2. Prepare 1/2 cup of sweetened cocoa powder.
3. Prepare 1/4 cup of sugar.
4. You need 1 cup of sweet rice.
5. It's 1/2 cup of condensed or evaporated milk (to garnish).

This healthy chocolate mousse recipe calls for just four ingredients, and comes together in minutes! Healthy chocolate mousse step by step. Milt the chocolate with milk together in a large bowl over the boiling water. Cool the chocolate by setting the bowl aside or cool the bow in the water.

AMIEs Chocolate RICE Pudding (Champorado) instructions

1. Put rice and water together in a medium sized pot..
2. Bring to a boil..
3. Mix cocoa powder and sugar. Add to the rice and reduce to low heat..
4. Cook for 35 minutes or until done, stirring occasionally..
5. Transfer in a serving dish and garnish with condensed or evaporated milk..
6. Serve, share and enjoy..

Next up we shared the champorado with mixed ube and buko. Really loved the coconut charcoal soft serve but none of us dig the chocolate rice pudding. There was just too much of it overpowering the other flavors. See more ideas about Ice candy, Candy recipes, Filipino recipes. Chowhound helps the food and drink-curious to become more knowledgeable enthusiasts, both at home and while traveling, by highlighting a deeper narrative that embraces discovering new destinations and learning lasting skills in the kitchen.