Easy banana bread. The bread itself turned out to be a smaller loaf than what I've made in the past, and it was easy to make because of the few ingredients it called for. I've never made a really good banana bread until I tried this recipe this morning. Any recipe with bananas is pretty much a favorite in our house and banana bread is no exception.

Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with bananas, beating well after each addition. I have tried several different banana bread recipes, some fabulous, some OK, and some BLAH! I have found this to be the perfect moist banana bread recipe - for my family anyway. You can cook Easy banana bread using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Easy banana bread

1. You need 2 of bananas well ripe.
2. You need 1/2 cup of sugar.
3. Prepare 1 cup of flour.
4. Prepare 1 of egg.
5. Prepare 1/2 tsp of baking soda.
6. Prepare 1/4 tsp of salt.

If you love our Cinnamon Swirl bread recipe, I think you are going to love this easy recipe. I don't want to confuse you with many recipes, but although this banana bread recipe holds a special place in my heart, this easy version is my go-to recipe if I'm short on time or just. Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

Easy banana bread step by step

1. Wheat, baking soda, sugar and salt and smash the bananas.
2. Add the bananas and egg.
3. Bake in oven over 180’C 30 to 40 minutes.

Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour. Overripe bananas lend an extra sweetness and a deeper banana taste to this popular bread. This is a low-fat loaf, too, because it does not call for shortening, oil or butter. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Easy Banana Bread: Super Simple Banana Bread that is moist, has a rich banana flavor, and the perfect texture.