Whole wheat Bread Dosa with Dried white peas curry and Green smoothie. Whole wheat dosa is tasty with the perfect amount of crispy deliciousness! Whole Wheat Dosa is a super quick and easy recipe. It is another version of the South Indian dosa.

An instant wheat flour dosa is yet another healthy variation of the delicious South Indian dosa. With this simple and instant step by step photo recipe, anyone can prepare healthy wheat dosa with whole wheat flour and rice flour at home in minutes - pair it up with your favorite tomato chutney, coconut. Whole Wheat Bread with Sesame Seeds, Poppy Seeds, and Almond FlakesO Meu Tempero. You can have Whole wheat Bread Dosa with Dried white peas curry and Green smoothie using 24 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Whole wheat Bread Dosa with Dried white peas curry and Green smoothie

1. It's of For Dosa:.
2. It's 10 pieces of Whole wheat bread.
3. You need 1 cup of rice flour.
4. It's 2 tsp of besan.
5. Prepare 1/2 cup of sour curd.
6. Prepare 1 of Ginger piece.
7. Prepare 1 of Green chilli.
8. Prepare of For White peas curry.
9. Prepare 100 gms of dried white peas.
10. It's 1 of big size onion.
11. You need 1 of Ginger piece.
12. Prepare 5-6 cloves of Garlic.
13. It's 2 of Green chillies.
14. Prepare 2 of med size tomato.
15. It's 2-3 tsp of Coriander leaves.
16. Prepare 1 tsp of Garam masala.
17. It's 1 tsp of Cumin powder.
18. It's of For Green Smoothie:.
19. Prepare 1 handful of Kale and Spinach mix.
20. You need 1 of Green apple.
21. It's 1" of Ginger.
22. You need of Mint leaves a small handful.
23. It's 1 tsp of Lemon.
24. Prepare to taste of Salt.

Dutch consumers often buy whole wheat or multi-grain loaves on weekdays and more luxurious or indulgent breads and pastries on the weekend. In fact, according to a recent study, three-quarters of the Dutch population prefer whole wheat to white bread. Hartog's Volkoren Bakkerij & Maalderij is a. Dried green peas are also used in making matar kulcha.

Whole wheat Bread Dosa with Dried white peas curry and Green smoothie step by step

1. For Whole wheat bread Dosa : Take 10 slices of whole wheat bread and dry grind it to make it powder form (bread crumbs).
2. Add rice flour, 2 tsp of besan, curd, ginger, green chilli and a little water to make a smooth batter..(water can be added more as per the consistency)..Then add salt to taste..keep it aside for 2 hrs..and then in a dosa pan make thin Dosas..
3. For Dried white peas curry: Dried white peas need to be soaked for 2-3 hrs.
4. Then boil it in a cooker adding salt..need to be checked aftr 1 whistle to avoid mush..
5. In a Kadhai, heat oil. Add whole cumin and then chopped onion..
6. When onion fied then crush ginger, garlic and Green chilli with a mortar pestle. And now add it to the onion, let it to fry a while next add chopped tomatoes and fry it..then add cumin powder, haldi, salt.
7. When spice z ready add boiled white peas and then add water according to your choice..cover the lid for a while..and then garnish it with garam masala and coriander leaves..and serve it with hot and crispy Dosa.
8. Green Smoothie: In a blender mix all together (kale+ spinach +mint leaves + pieces of green apple+Ginger +Lemon juice)..then salt or chaat masala as per ur taste.

Pick and rinse the white peas. They are slightly creamish or creamish Soak the white peas overnight in water. The next day, you will see beautiful smooth rounded Creamish yellow colored peas almost doubled in size. Course: Breakfast, Desserts, Snacks & Appetizers. In a large mixing bowl whisk together the dry ingredients (from the flour down to the salt).