Palm Kheer (Taler payesh). Bengali Nolin Gurer Payesh or Rice Kheer with Date Palm Jaggery is one of the delicious dessert in Bengal. Taler kheer plays a very important role in this occasion. It is one of the most common home - made Bengali sweets.

Today I am going to share with you the authentic recipe of. Taler Payesh Recipe Music-TRvid Library For CONTACT : E-mail : exploreworldfilms @ gmail.com To SUBSCRIBE click the. Today i'll show how to make Taler payesh / Taler kheer, a popular palm fruit recipes in bengali made from fresh palm juice. You can have Palm Kheer (Taler payesh) using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Palm Kheer (Taler payesh)

1. Prepare 750 gm of palm puree.
2. You need 1 1/2 cup of powder milk.
3. Prepare 1 cup of grated coconut.
4. You need 1 cup of sugar.
5. It's 2-3 tbsp of ghee.
6. You need 2 of Bay leaf.

Asian Palmyra Palm Payesh - Taler Payesh Video Credit: Around Me BD #Village #Cooking #Food #Recipe. Sabnur Health & Beauty TipsVideolarAsian Palmyra Palm Payesh - Taler Payesh. Everyone of village make palmyra palm cake or others food but our women cooked Palmyra palm kheer/payesh for whole village people. Taler Kheer - Bengali Sweet Palm Fruit Pudding Recipe - Popular Dessert.

Palm Kheer (Taler payesh) instructions

1. Please collect the puree 5-6 hr ago and hanging it with muslin cloth for 1 hr..
2. Heat a pan with ghee. Add all the ingredients together & continuously stir them in high heat for 5 minutes..
3. When it'll be boiled then cooked it in medium heat for 10 minutes & it'll be more thick. Don't forget to stir at cooking time..
4. Hope it'll be ready. Served it with Club kachori or poori..

Traditional Taler Payesh Recipe Bengali Sweet Cooking Farm Fresh Palm Fruit Recipes Village Food. To start with, here is an easy, tasty, simple Bengali chaler payesh recipe. This payesh is nothing but our Indian style rice pudding or rice kheer made by boiling thick milk with aromatic rice(Gobindo Traditional chaler payesh is prepared by adding date palm jaggery or Khejurer gur is used in Bengal. In Bengali language payesh means kheer or payasam. Nolen gurer payesh is a delicious rice kheer or rice pudding made with date palm jaggery and rice.