Rajgira or Ramdana kheer. .rajgira kheer, rajgira kheer recipe, ramdana kheer recipe, cholai ki Kheer, ramdana, chaulai kheer, amaranth seeds kheer recipe, vrat special kheer recipe Rajgira ki kheer banana bahut hi simple aur aasaan hai. Please share your thoughts and leave a comment below about Rajgira ki kheer recipe. Rajgira kheer recipe with step by step photos - simple, easy dessert made with ramdana/rajgira or amaranth grains.

If you are looking for more. Rajgira Ki Kheer Recipe is a very delicious sweet pudding recipe which can be done during the fasting festive period. You can make this kheer recipe during this festive season for your family and guests who visit. You can cook Rajgira or Ramdana kheer using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Rajgira or Ramdana kheer

1. You need 100 gms of Rajgira seeds or Ramdana.
2. You need 2 Tablespoons of ghee.
3. Prepare 40-50 gms of jaggery (According to taste).
4. It's 1 ltr of full cream milk.
5. You need 1-1 tablespoon of dry fruits/seeds as per your choice.

Rajgira kheer is a super delicious vrat dessert that is absolutely simple to make and smells so heavenly. Rajgira /Amaranth flour is very nutritious and rich in proteins, iron and fiber content. Rajgira is a super grain high in calcium and highly recommended. During Vrat this wholesome dish provides.

Rajgira or Ramdana kheer instructions

1. At first, heat the full cream milk and boil in low flame for 10-15 minutes..
2. Now heat a pan on low flame and add the seeds to it.Dry roast and let them puff. Keep aside..
3. Take a non- stick pan. Put Ghee and heat the ghee. Now add your favourites dry fruits like almonds, cashew nut, pistachios or raisins in it and sauté them for few seconds..
4. Time to add puffed seeds to the milk. Let them cook for some time. keep stirring continuously till the milk achieves a thick consistency..
5. Add jaggery into the milk and let it get mixed properly. Now Transfer kheer to the serving bowls. Serve hot..

The Rajgira-grain flour is ideal for gluten-free diets as well as fasting foods where strictly non-cereal foods are allowed. In India, its called Ramdana Flour in Hindi and used extensively during religious festivals for fasting. Ramdana means God's seed and hence its used on festive occasions. We bring to your Rajgira ki Kheer which uses the healthy element of Rajgira seeds or Amaranth seeds with the deliciousness of this dessert. Kheer is usually cooked with rice however in this recipe amaranth seeds are used in place of regular rice.