Garlic egg rice. If you like today, I have the Korean style garlic and egg fried rice recipe for you. I made it for my family for lunch and everyone. Garlic Egg Fried Rice is a Chinese recipe made using basmati rice, egg, green peas, sweet corn and onion.

Egg fried rice is the most basic and simplest of Chinese fried rice dishes. But add garlic and it's even better. Beat eggs and fish sauce together, heat a wok and drizzle with sesame oil. You can cook Garlic egg rice using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Garlic egg rice

1. It's of To taste:.
2. You need of Leftover steamed rice ice.
3. Prepare of Garlic cloves.
4. You need of Salt & pepper.
5. Prepare of Spring onions.
6. You need of Oyster sauce.
7. Prepare of Fresh eggs.

Add the eggs and turn Add the rice and toss over a high heat for a few minutes, then add the egg omlette breaking it up. We had a burnt chili garlic fried rice with fried garlic tidbits in it, which gave it a nice garlicky flavor. For Extra-Garlicky Rice, Make Garlic-Infused Butter and Crunchy Garlic Chips. Melt a generous knob of butter (hey, butter is the star here, so no skimping!) in a saucepan and add thinly sliced garlic.

Garlic egg rice instructions

1. Use your leftover cooked rice.
2. Put it on your pan with a little bit of butter.
3. Cook the garlic in low heat with butter & rice.
4. Put your oyster sauce & spread it all over the rice, add a little bit of salt and pepper to make your rice flavourful.
5. After you fried the rice feel free to garnish your (sinangag) fried rice with fried garlic cloves & chopped spring onions.
6. Optional : fried eggs are a perfect partner for this dish soooo better make it.

The garlic rice, therefore, need no meats in them. It is not the basic "sinangag" (as it is called If the rice is not in an airtight container in the fridge it may harden. I beat in an egg to make the rice moist. Egg Fried Rice is an easy Chinese fried rice recipe that you can make at home. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner.