Grilled Salmon Tacos. Brush grill lightly with oil, place salmon on grill and cook, rotating once halfway through cooking Break salmon into small portions and layer over center of tacos, add cabbage, avocado salsa and. Grilled Salmon Soft Tacos This recipes sounds AWESOME! But while in Kauai and Maui I have fallen in love with Ono fish it is soooo good in fish tacos.

They get topped with a fresh grilled pineapple avocado salsa. Enjoy our grilled seafood on a soft, corn & flour blend tortilla, topped with angel hair cabbage and lime vinaigrette. Have you ever tried salmon tacos? You can cook Grilled Salmon Tacos using 21 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Grilled Salmon Tacos

1. You need 1 1/2 lbs of boneless salmon, skinned and sliced into 3 equal portions.
2. You need 1 Tbsp of olive oil, plus more for grill.
3. It's 1 Tbsp of fresh lime juice.
4. It's 3/4 tsp of ground cumin.
5. Prepare 3/4 tsp of onion powder.
6. Prepare 1/2 tsp of paprika.
7. It's 1/2 tsp of coriander powder.
8. Prepare 1/2 tsp of salt, then more to taste.
9. It's 1/2 tsp of freshly ground black pepper.
10. It's of For honey glazed pineapples:.
11. Prepare 200 gm of Freshly cleaned and cubed pineapples/canned.
12. Prepare 3 Tbsp of chopped cilantro.
13. It's 2 Tbsp of fresh lime juice.
14. Prepare 1/2 Tb of olive oil.
15. Prepare of Salt and freshly ground black pepper.
16. Prepare of For serving:.
17. It's 8-6 inch of corn tortillas sheets,warmed.
18. You need 2 cups of thinly sliced red or green cabbage.
19. It's 1/2 cup of crumbled feta cheese.
20. It's Handful of fresh parsley leaves.
21. Prepare 6-8 of Fresh cherry tomatoes sliced into halves (optional).

If you haven't you are missing out on like on of the best foods in Imagine the flavor of the grilled salmon paired with the amazing flavors of a Mexican salad and top it. For a healthy and tasty twist on traditional tacos, try this recipe for Grilled Salmon Tacos. Each serving provides a great source of protein. Salmon tacos are a fresh and healthy alternative to traditional tacos.

Grilled Salmon Tacos instructions

1. Preheat a gas grill over medium-high heat..
2. In a mixing bowl whisk together olive oil, lime juice, cumin, onion powder, paprika, coriander, salt and freshly ground black pepper..
3. Evenly rub mixture over both sides of salmon.
4. Brush grill lightly with oil, place salmon on grill and cook, rotating once halfway through cooking, until cooked through, about 3 minutes per side..
5. Meanwhile, prepare the honey glazed pineapple topping.
6. In a non stick pan, heat the oil.
7. Add the pineapples and honey and rest of the ingredients and coat the pineapples well with the mix.
8. Sauté not more than 2-3 minutes and then take off heat and keep aside in a bowl.
9. After the salmon is cooked, make sure you gently take off the skin and the dark brown coloured flesh (as they do not taste good. However you may choose to retain the skin if you choose to consume it).
10. To assemble, Place the salmon pieces over center of tacos. add cabbage, sautéed pineapples and cheese..
11. Garnish with cherry tomatoes and parsley. Serve warm..

The salmon is generously rubbed with a spice mixture before it's grilled, then receives a splash of lime juice before hitting the. Grilled Salmon Tacos are also delicious enough to serve at a weekend dinner party, emphasis on party! Everybody will think you fussed, but really not at all! Chunky guacamole provides a tasty addition to these grilled salmon tacos. Grilled spicy salmon, smoked tomato salsa, and cabbage slaw fill corn tortillas for unique fish tacos You'll go overboard for these fish tacos — grilled spicy salmon is served with smoked tomato salsa.