Jeera rice. Bring The French Quarter To Your Kitchen With Zatarain's® Recipes & Ideas For Inspiration. Cumin seeds are fun to cook with, they come alive when you drop them in hot oil, and they impart a very special flavor to this rice. Use your imagination if you 'd like to add other tastes to this already tasty dish.

Ghee or Butter, whole spices (bay leaf, cinnamon, cloves), jeera (or cumin seeds), green chillies, basmati rice and freshly chopped coriander. Thats all of six ingredients which you probably have in your pantry, so making this is actually easier than you thought! Rice to Water Ratio for steamed. You can cook Jeera rice using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Jeera rice

1. It's 1 cup of basmati rice.
2. It's 1 of onion.
3. You need 4 of cloves.
4. It's of Cardamom crushed.
5. Prepare 1 of bay leaf.
6. It's 1 of cinnamon stick.
7. It's 2-3 tsp of cumin seeds (jeera).
8. Prepare of Pepper crushed.
9. You need 2 of green chilli.
10. You need 1 tsp of ghee.
11. It's of Oil.
12. Prepare 0.5 tsp of ginger garlic paste.

Jeera rice or cumin rice is flavored rice made with basmati rice, flavored with tempered cumin seeds in ghee, butter, or oil. The tempering technique is called 'tadka' in Hindu, and it's an essential step in this recipe for the spices to release their flavors. Cumin seeds and select whole spices sautéed in ghee add plenty of flavour to plain rice when cooked together. With a final garnish of fresh coriander leaves a plate of jeera rice served piping hot is the ideal form of comfort food.

Jeera rice instructions

1. In a pan take a tsp of oil + cardamom seeds + cinnamon stick + bay leaf + cumin seeds and sauté until it turns aromatic. Meanwhile soak basmati rice in water for 15-30 minutes.
2. Now add onion + ginger garlic paste and sauté well. Now add pepper + green chilli..
3. Add basmati rice and sauté smoothly. Now add water(1.5 cup). Add salt + a tsp ghee+ bit jaggery. Add coriander leaves as well..
4. Let it boil for 20 minutes until water is evaporated. Now add cashews and raisins roasted to it and serve it with gravy..

Have it with dal, sabzi, curry or just some yogurt and pickle - a jeera rice will always come through in. Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time. Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices. Making jeera rice is one of the simplest & only needs a handful of ingredients that are mostly. CUMIN: Its important to add the right amount of cumin at the right time.