Greek Rice Salad. Toss the avocado and lemon juice together in a large bowl. Add the tomatoes, cucumber, onion, feta, olives, mint, olive oil, lemon zest, garlic, salt, and pepper to the bowl; lightly toss the mixture until evenly combined. Combine cooked rice, chopped artichoke hearts, tomato, cucumber, onion, feta, olives, parsley, lemon juice, oregano, and lemon pepper in a large covered bowl.

It's also a gluten-free option to serve instead of pasta salad. When it comes to cooking I can totally wing it. For baking I obviously have to follow a recipe. You can cook Greek Rice Salad using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Greek Rice Salad

1. It's 4 cups of cooked brown rice (can be replaced with farro or orzo).
2. Prepare 1/4 cup of olive oil.
3. Prepare of Juice of 1 whole lemon.
4. It's 1/4 cup of fresh parsley chopped.
5. Prepare 1 teaspoon of oregano.
6. You need 1 teaspoon of dill.
7. Prepare 1 teaspoon of salt.
8. You need 1 teaspoon of fresh ground black pepper.
9. You need 20 of cherry tomatoes quartered.
10. It's 4 oz of crumbled feta.
11. It's 2 of green onions chopped (red onions can be used as substitute for stronger onion flavor).
12. You need 4 oz of kalamata olives.

But for cooking I rarely do. Combine the rice, turkey, tomatoes and olives. In a small bowl, combine the yogurt, mint, vinegar and lemon-pepper. Pour over rice mixture; toss to coat.

Greek Rice Salad step by step

1. In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf.
2. In large bowl, combine remaining ingredients, mix in dressing, and enjoy!.
3. Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds.

Combine cucumber, chickpeas, rice, feta, tomatoes, onion, and olives in a bowl. Whisk parsley, lemon juice, garlic, basil, and olive oil together in a bowl. Stir dressing into the rice mixture. In this super side salad recipe, rice is tossed with vegetables and gets its Mediterranean flavours from olives, feta cheese and a creamy dressing. Make this side salad ahead of time for effortless entertaining.