Slow Cooker Chicken, Broccoli, and Rice. Add Broccoli & Cheddar Cheese To Chicken & Yellow Rice For A Tasty One-Pot Meal. Embrace The Cheesiness Of Velveeta Recipes! Pour the soup mixture over the chicken.

It is one of my favorite crockpot meals for quick family dinners! We're heading into the time of year when comfort food cravings abound. Chicken, broccoli and rice casserole is one of our favorite comfort food dinners. You can have Slow Cooker Chicken, Broccoli, and Rice using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Slow Cooker Chicken, Broccoli, and Rice

1. It's 1.5 Cups of Shredded Cheddar Cheese.
2. You need 1 Can of Condensed Cream of Chicken Soup.
3. You need 1 Can of Condensed Cream of Mushroom Soup.
4. You need 1 Can (1.5 cups) of Chicken Broth.
5. You need 6 Cups of Fresh Broccoli Florets.
6. It's 6 of Medium Carrots, Peeled and Thinly Sliced.
7. It's 1 3/4 of Lbs. Boneless, Skinless Chicken Breast.
8. It's 1.5 Cups of Uncooked, Instant White Rice.

Try Slow cooker chicken broccoli and rice casserole for a delicious and frugal meal! This is such a tasty comfort food dish. Even the kids don't fuss over eating the broccoli. The cheddar cheese and creamy sauce make it so tasty!

Slow Cooker Chicken, Broccoli, and Rice instructions

1. Stir 1 cup cheese, soups and broth in a medium bowl..
2. Place the broccoli and carrots into a 5-quart slow cooker.  Top with the chicken.  Pour the soup mixture over the chicken..
3. Cover and cook on LOW for 6 hours or until the chicken is cooked through..
4. Remove the chicken from the cooker.  Turn off the cooker.  Stir in the rice and top with the chicken.  Sprinkle with the remaining cheese.  Cover and let stand for 5 minutes or until the rice is tender and the cheese is melted.  Stir the rice mixture before serving..

I would say that is a mom win for sure! The easy, healthy, low calorie version of slow cooker chicken rice and broccoli casserole from Prevention cook booklet with just. The cheesy cream sauce of this chicken and broccoli was the best. The flavors maintained though out the cooking process. Then you add in the broccoli and serve it over rice.