Snickerdoodle Mug Cake. This cake is best consumed shortly after it is cooked. It will dry out faster than a traditional oven-baked cake if left to sit out for several hours. Brought to you today by those sudden urges for a cake-y type treat that you always get when you have no cake-y type treats in the house.

Mug cakes are the perfect solution to those midnight sweet tooth cravings. It's just the right amount of This sweet snickerdoodle mug cake has all the deliciousness of the classic cinnamon- and. Snickerdoodle Mug Cake - A quick and easy one minute, single serving dessert! You can have Snickerdoodle Mug Cake using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Snickerdoodle Mug Cake

1. You need 1/4 cup of flour + 2 tbs.
2. It's 2 tbs of sugar.
3. It's 1/4 tsp of baking powder.
4. Prepare 1/4 tsp of cinnamon.
5. Prepare 2 tbs of butter (softened or melted).
6. Prepare 1/4 cup of milk.

Delicious snickerdoodle cake batter topped with cinnamon sugar and microwaved for just a minute! Snickerdoodle Mug Cake is a fun and delicious way to get kids learning and baking in the kitchen! Both of my girls get soooo excited each time I say we can make them. I bet your kids will love making.

Snickerdoodle Mug Cake instructions

1. Mix dry ingredients and sugar.
2. Mix in wet.
3. Microwave on full power for 90 seconds *1200 watt*.
4. Sprinkle with cinnamon sugar *I like to also drizzle with honey*.

This Snickerdoodle Mug Cake recipe uses almond flour as the base, so it is gluten-free and grain-free. And, although I do recommend using an egg white to help add fluffiness to the mug cake. Unlike many traditional mug cake recipes that depend on a full egg and a few tablespoons of butter (umm I have a secret ingredient that gives this mug cake that classic buttery snickerdoodle flavor… Snickerdoodle Mug Cake - A quick and easy one minute, single serving dessert! Delicious snickerdoodle cake batter topped with cinnamon sugar and microwaved for just a minute! This snickerdoodle mug cake doesn't have any questionable ingredients.