Potato Crust Pizza - with Alfredo sauce and Parmesan cheese.
You can cook Potato Crust Pizza - with Alfredo sauce and Parmesan cheese using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Potato Crust Pizza - with Alfredo sauce and Parmesan cheese
- Prepare 5-6 of russet potatoes cooked.
- It's 1 of egg (1/4 cup egg white).
- It's 2 tbs of butter.
- Prepare 1 tbs of cornstarch.
- You need of Alfredo sauce.
- Prepare of Parmesan cheese.
Potato Crust Pizza - with Alfredo sauce and Parmesan cheese step by step
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Preheat oven to 425.
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Peel and dice potatoes. Place in boiling water for about 20 minutes. Should be able to poke with fork..
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Combine potatoes, egg, butter, and corn starch in bowl. Use hand mixer to combine all ingredients..
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Place potato mixture on pizza pan/stone and shape..
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Bake crust for 30-40 or until browned..
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Add Alfredo sauce and Parmesan cheese (and whatever other toppings you choose). Place back in oven for 15 min or until cheese is completely melted..