Quinoa Coconut Granola Bars. Toasted Coconut, Honey & Whole Grain Oats. Nature Valley™ Coconut Crunchy Bars are Made with Whole Grains. Try Our Traditional, Bold, Oven Roasted & Honey Roasted Snack Almonds. quinoa coconut granola bar recipe!

These healthy quinoa granola bars are a perfect on-the-go snack, made with a blend of almonds and coconut, and naturally sweetened with dates and honey. Turns into the best granola bar ever. This post may contain affiliate links which won't change your price but will share some commission. You can have Quinoa Coconut Granola Bars using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Quinoa Coconut Granola Bars

1. It's 1 cup of Uncooked quinoa.
2. It's 1 cup of Oats.
3. Prepare 1/2 cup of Coconut.
4. It's 1 cup of Combination of nuts and dried fruits ex: pecan.
5. You need 1/4 tsp of Salt.
6. You need 1/2 cup of Peanut butter.
7. Prepare 3/4 cup of Honey.
8. Prepare 1 tbsp of Canola oil.
9. Prepare 3 tbsp of Brown sugar.

A chewy, healthy quinoa granola bar- packed with and oats, coconut and dried fruit, a favorite of kids and adults alike! However, we all love quinoa granola with coconut and chia and chocolate quinoa granola. Coconut quinoa granola bars are chock full of tasty, nutritious ingredients for a healthy and hearty snack bar recipe. These bars are chewy with an almond butter and honey mixture binding together the oats, nuts, coconut flakes, and quinoa.

Quinoa Coconut Granola Bars instructions

1. Preheat oven to 350°F. Grease a ceramic or glass 9X13 inch baking dish. Spread oats and quinoa on a cookie sheet and toast in preheated oven for 8 minutes. Return mixture to a large bowl and add coconut, nuts, and dried fruit. In a medium saucepan, combine salt, peanut butter, honey, oil, and brown sugar. Bring to a boil over medium heat and immediately remove from heat. Pour over oats mixture and combine until dry ingredients are evenly coated. Pour into baking dish. Press mixture down into pan.Bake for 20 minutes. Let cool for up to 2 hours and then cut and serve..
2. For a tastier treat, we took: 1 cup semi-sweet chocolate chips 1 TBL oil.
3. Melted in the microwave at 30 second intervals, stirring until melted. Cut the granola bars, and dipped each one in the chocolate, and let sit on a piece of parchment paper until it hardened..

To make the granola, mix all dry granola ingredients, including the soaked quinoa, in a bowl. Heat oil and honey in a small saucepan until thin; stir into dry ingredients until mixed. Puffed or popped quinoa can be really expensive to buy but its so easy to make it yourself at home by dry-frying it in a large pan on the hob. To make these granola bars really filling I also added rolled oats along with peanut butter, honey and coconut oil to bind it all together. These dark chocolate chunk quinoa granola bars are so good!