Oreo Ice Cream Cake. Search Store Inventories for Oreo Cake Ice Cream and Compare Prices. Buy Groceries at Amazon & Save. After trying the Oreo ice cream cake, my whole family fell in love.

I think you could easily substitute homemade sauce for the hershey's. I think it would be great to take to a potluck because you wouldn't have to worry. This cake is the perfect sweet treat to serve for hot summer days! You can cook Oreo Ice Cream Cake using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Oreo Ice Cream Cake

1. Prepare 1 of Oreo (crushed).
2. You need 2 tablespoons of melted butter.
3. It's 1 of Oreo (slightly crushed).
4. It's of Plain vanilla icecream.
5. You need of Whipped cream.

It's getting warmer these days, and to combat the heat I had to make a frozen dessert recipe. This Oreo Ice Cream Cake is made with an Oreo crust, chocolate Oreo ice cream layer, chocolate fudge, and an Oreo ice cream layer — for Oreo lovers only! This super easy Homemade Oreo Ice Cream Cake is just a handful of ingredients and a fraction of the cost of a store bought birthday cake! Back in April I made a homemade ice cream cake on my instagram stories for my son's birthday.

Oreo Ice Cream Cake instructions

1. Crush one Oreo very finely and mix with melted butter till it’s a bit sticky.
2. Press into the bottom of a spring form pan. For easy removal, make sure the Pan is lined with parchment/baking paper.
3. Leave in the freezer to set for about 15 minutes.
4. Break in another Oreo into your vanilla icecream and combine Oreos with ice cream..
5. Pour the icecream on the set Oreo base and leave in the freezer for at least 4 hours or until it is set..
6. Take out of the freezer and top with whipped cream and Oreo crumbs...

He is not a fan of lots of cake or frosting, but also loves ice cream, so an ice cream cake is the obvious. This Oreo ice cream cake is absolutely delicious and so easy to make! The layers of hot fudge, cool whip and crushed Oreo's make the perfect combination of chocolaty goodness. This recipe is one of my favorite no-bake desserts to make during the summer. Cut one cake round in half the long way to form two thinner layers; Directions.