Easy thai deep fried banana dessert. Completely coat each banana slice in batter, then fry in hot oil until golden. Thai banana desserts are easy to make and wonderfully delicious. As a bonus, these banana dessert recipes are healthy, low-fat, low-calorie, and Traditional Thai fried bananas with crispy batter are a popular dessert and snack food in Thailand and throughout Southeast Asia.

The fried bananas are one of my favourite desserts, but I hardly make them at home as I tend to avoid cooking too many deep fried dishes. When Philips sent me the Philips Air Fryer the first thing that came to my mind is to try the Crispy Fried Bananas. This fried bananas are nomally eaten as dessert in Thailand.can be find any where on Street Market. You can have Easy thai deep fried banana dessert using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Easy thai deep fried banana dessert

1. You need of Main.
2. You need 3 medium of to large bananas slice into medium to thick pieces.
3. Prepare 4 cup of oil to deep fry.. Use 3 - 4 cups depending.
4. Prepare of batter.
5. It's 1/4 cup of rice flour (or all purpose).
6. You need 1/2 tsp of baking soda.
7. Prepare 1/4 cup of corn starch.
8. You need 1/4 cup of white sugar.
9. Prepare 3/4 cup of water.
10. Prepare 1 tsp of salt.
11. You need 1/2 cup of shredded coconut(optional).
12. You need of Topping.
13. It's 1 of ice cream scoop.
14. Prepare 1 tbsp of maple syrup drizzled over or alternative.

Also great as snack and with ice cream. Check another easy Deep Fried Bananas.see my Banana Rolls. Serve warm as a side for beans or meats, or as a dessert topped with ice cream and/or caramel or. These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat.

Easy thai deep fried banana dessert step by step

1. chop bananas into equal portions.
2. heat up oil on low - medium heat.
3. mix all the dry ingredients together.
4. slowly add the water to the dry ingredients making a thick batter.
5. dip the banana pieces in the batter , once oil has heated place in the oil.
6. Turn the bananas once theyre half cooked on the one side. Should be a minute on either side or until golden brown and crispy.
7. remove and drain on kitchen towel to remove any excess oil.
8. serve with vanilla icecream. Drizzle maple syrup or alternative. Enjoy.

While I've never been a big fan of eating bananas plain from the peel, caramelized bananas…bananas foster…oh, and those deep fried banana egg roll desserts…they all make me. Try Fried Bananas, an Irresistible Thai Dessert and Snack Food. Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia. Give this crunchy-sweet treat a try by making them at home. Most of your brunch favorites are really just desserts pretending to be morning food.