Simple Meatloaf. Browse Our Fast And Easy Meatloaf Recipes Collection. A plant-based spin on classic meatloaf and roasts. This is a good basic meatloaf recipe.

In a small bowl, combine the first six ingredients. Crumble beef over mixture and mix well. This simple meatloaf gets great reviews because it is a quick and easy choice for a family dinner. You can cook Simple Meatloaf using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Simple Meatloaf

1. It's 2 lbs of ground beef.
2. It's 1 of roll ritz crackers.
3. You need 1/2 of large white onion - chopped finely.
4. You need 2 tablespoons of worcestershire sauce.
5. Prepare 1 of egg.
6. Prepare 4 of thick bacon strips - chopped in est. 1/2in or smaller squares.
7. It's 1/2 cup of ketchup.
8. Prepare 1/4 cup of brown sugar.
9. You need of McCormick steak seasoning (to taste).

The best part is that this dish can be frozen. This easy meatloaf recipe here is the only one you will ever need. Meatloaf is always a favorite in most households because it's great comfort food plus it's economical. It's what Sunday suppers are all about!

Simple Meatloaf instructions

1. Perheat oven 350°. Season meat with McCormick steak seasoning.
2. Crush up crackers with a rolling pin.
3. Add chopped onions, worcestershire sauce, bacon, crackers, more seasoning, and egg..
4. Hand mixing is your best option in my opinion. May need an extra egg if it's hard to form a giant meatball..
5. Form the meat in a loaf and put in GREASED pan. Bake for 45 minutes uncovered..
6. Mix ketchup and brown sugar (some people add a tsp of mustard to cut some of the sweetness out of the taste..
7. After 45 minutes, drain the extra grease. Pour the ketchup and brown sugar mix and evenly cover the loaf. Bake for another 15 minutes..
8. Let stand for 5 to 10 minutes and enjoy !.

This meatloaf recipe is super simple to make and just absolutely fabulous. The BEST Meatloaf Recipe is tender, juicy, and loaded with flavor. Below are my tips to create meatloaf perfection! Ground beef is seasoned, mixed with breadcrumbs and baked to perfection. It's all topped off with a zesty topping (my favorite part)!