Easy Meatloaf Patties. Try Savory & Easy Classic Meatloaf Today—Where Healthy Meets Delicious! A plant-based spin on classic meatloaf and roasts. In a bowl, combine egg, milk, onion, chili powder, salt and Worcestershire sauce.
If you feel squeamish about it, go ahead and use a spatula or spoon to do the mixing, but I honestly just give my hands a good wash before and after and it's super easy to get the mixture ready to be shaped.
The tent will reflect heat and allow the steam to escape the pan.
These meatloaf burgers or hamburgers are amazing.
You can have Easy Meatloaf Patties using 5 ingredients and 5 steps. Here is how you cook it.
There's no way to describe the flavorful, tender meatloaf patties grilled to perfection. The contrast of the crispy grilled edges & lines against the tender meatloaf patties is divine. You just have to make it yourself and understand how crazy good these burgers are. Form meat mixture into four patties.
Replace pan to stove top on medium heat and stir together tomato sauce, green onion, brown sugar, Worcestershire sauce, and mustard. Carefully spray grill rack with cooking spray. The mention of "meatloaf" in my home begins a chorus of groans but this "meatloaf burger" recipe had my family singing for seconds! I love to make meatloaf and personally enjoy it because it's tasty, easy to prepare and rather foolproof -- doesn't dry out like chicken or pork often do, and is cheaper than steak! In medium bowl, mix beef, dry soup mix, egg, milk and bread crumbs.