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Recipe: Delicious Vegan Almond Joy Hot Cocoa

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Vegan Almond Joy Hot Cocoa. Vegan Almond Joy Hot Cocoa instructions. Combine milk, creamer, salt, stevia, and almond extract in small sauce pan. Watch to not allow to boil over.

Vegan Almond Joy Hot Cocoa Ingredients of Vegan Almond Joy Hot Cocoa. Vegan Almond Joy Hot Cocoa In an attempt to whip up something absolutely delicious! lilsquirrely Bethesda. There's no winter treat quite like hot cocoa! You can cook Vegan Almond Joy Hot Cocoa using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegan Almond Joy Hot Cocoa

  1. You need 2 cups of sweetened vanilla coconut milk.
  2. It's 1/2 cup of vanilla coconut milk creamer.
  3. Prepare 2 tsp of stevia sweetener.
  4. You need 1 tsp of sea salt.
  5. It's 1 tsp of almond extract.
  6. Prepare 3 tbsp of cocoa powder.
  7. Prepare of coconut whipped cream.

Grab your pajamas and cuddle up with a warm cup of our velvety smooth, dairy-free Vegan Hot Cocoa! Mexican Hot Cocoa, Elana's Pantry Vegan Hot Chocolate, Go Dairy Free Dark Hot Cocoa, The Nourishing Gourmet. Place all coconut milk in a small saucepan. This Almond Milk Hot Chocolate is naturally sweetened and perfectly creamy and rich.

Vegan Almond Joy Hot Cocoa step by step

  1. Combine milk, creamer, salt, stevia, and almond extract in small sauce pan..
  2. Heat over low-sodium heat. Watch to not allow to boil over..
  3. When milk begins to froth, sift and whisk cocoa powder in, in increments..
  4. About 2/3 of the way through, remove milk from heat and finish sifting and whisking until all cocoa is combined..
  5. Pour into drinking vessels - should fill up 2 standard mugs..
  6. Serve with coconut whipped cream..

Way healthier and tastier than store bought powdered mixes. This is the best homemade hot chocolate that is loved by everyone including non-vegans. Alternatively, add to a saucepan over medium heat. Once milk is warm, add cocoa powder, chocolate and sweetener and whisk to combine. Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powde.


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