The fried pancake of your dreams. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. The fried pancake of your dreams. Fried rice is the ideal use for leftover rice, salty bacon and your favorite veg!

If you're a pancake lover, this is what dreams are made of! Get this recipe by clicking "Show more" below. This is important, otherwise it will open up while frying and lose its pretty shape. You can have The fried pancake of your dreams using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of The fried pancake of your dreams

1. Prepare 1 of chives pancake (recipe: Perfect Pancake).
2. It's 5 tbsp of breadcrumbs.
3. Prepare 5 tbsp of all purpose flour.
4. It's 1 of egg.
5. You need of Cucumber pickles for garnish.
6. It's of For Filling.
7. It's 50 g of cold cut meat (of your choice).
8. Prepare 50 g of curd.
9. You need Half of sweet red pepper.
10. You need of Little salt.
11. It's of Little oil for frying.
12. You need of For frying.
13. You need of Generous amount of oil.

Lastly, fry in generous amount of hot oil, flipping it gently several times during the process to fry both sides. Give a peek and make sure the pancake looks golden brown all over. If not, let it cook two minutes more. See great recipes for Fluffy pancakes 🥞 too!

The fried pancake of your dreams step by step

1. Firstly you need one of my Perfect Pancakes. Make the filling for it. On little oil fry the cold cut meat, which you already cut in small pieces, and also fry the sweet red pepper.
2. Mix them with the curd and all little salt if needed.
3. Fill the pancake carefully, put filling in a square shape, in the middle of pancake only. First fold the left and right side inside. Then fold from top and bottom..
4. Cover the pancake carefully in flour, best way is to let the pancake be in a box and slowly pour flour on one side, then flip it carefully. Repeat with beaten salted egg. Also repeat with breadcrumbs.
5. Now comes the deep freezer of your fridge. Freeze the pancake for around 4 hours. This is important, otherwise it will open up while frying and lose its pretty shape..
6. Lastly, fry in generous amount of hot oil, flipping it gently several times during the process to fry both sides. This will ensure that the filling will be heated up too. Serve with sweet pickled cucumbers..
7. I used the other half of the sweet red pepper like this: i cut it into slices, put them in a pan with little hot oil, and i devided one beaten and gently salted egg between them. Plus i added one fresh basil leaf in the middle of each..

Sweet vs savoury, French vs American, chocolate vs fruit. There are endless ways to enjoy pancakes and we've come up with the definitive list of the best recipes out there to suit every taste. Take our quiz to discover the pancake of your dreams, then check out the recipes below… Square or round shaped noodles fry up nicely. Flat noodles won't give you as much loft in your crispy pan-fried noodle pancake. Fresh spaghetti pasta would work in a pinch.