Croissant Bread.

You can have Croissant Bread using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Croissant Bread

1. You need 2 Cups of flour.
2. You need 1 tbsp of Yeast.
3. It's 1 of egg.
4. You need 3 tbsp of butter.
5. You need 1 tsp of Sugar.
6. It's 1/2 cup of milk.
7. It's 1/2 tsp of salt.
8. You need 1/4 cup of milk + 1 egg for the wash.

Croissant Bread step by step

1. In a bowl,mix all dry ingredients in the bread add in butter and use your palm to mix well..
2. Break 1 egg add & pour in the milk,use your hand to knead add in water bit by bit and knead well.kneading help bread to become soft and fluffy.
3. Allow dough to rise for 30 minutes.
4. Dust working surface with flour and flatterur dough into rectangular shape,use pizza cutter or knife to divide into 2 and trim excess edge.
5. Use d excess dough in d centre,dis will make ur bread to lift up at d centre after baking..
6. Roll d dough as shown in d 6 nd arrange on a baking tray,allow to rise for 20 mins,mix egg and milk use a pastry brush and wash them all.
7. Place on d oven and bake for 30minns (egg+milk wash gives bread a beautiful golden brown and glossy look)..