Dijon and Thyme Roasted Chicken Drumstick. Chicken Drumsticks Marinated with Louisiana Barbecue Spice FlowersLolibox. chicken drumsticks, water, olive oil, spice, lemon juice. Chicken drumsticks recipe made with thyme, honey and Dijon. This recipe for oven-baked chicken drumsticks is super easy, all you have to do is coat them with a thyme, honey and dijon mustard A great meal to please a crowd, and best served with a mixed salad or roasted veggies.

Naturally you can flavor them any which way you like, cumin and paprika drumsticks are nice, as are buttermilk and garlic roast drumsticks, but garlic and Dijon is a must for mustard enthusiasts. I also made roasted asparagus and drizzled the sauce on the top. Roasted Drumsticks is a super quick and easy five-ingredient recipe made with chicken legs. You can have Dijon and Thyme Roasted Chicken Drumstick using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Dijon and Thyme Roasted Chicken Drumstick

1. You need 8 of chicken drumsticks skin on.
2. Prepare 2 tbsp of olive oil.
3. It's 1/4 cup of dijon mustard.
4. Prepare 2 tbsp of minced shallot.
5. Prepare 2 clove of garlic minced.
6. You need 1 tbsp of chopped fresh thyme.
7. You need 1/2 tsp of salt.
8. Prepare 1/2 tsp of black pepper.

You can grill or roast the meat while you baste it with the This recipe can be made with chicken breasts or chicken thighs if you'd like. The chicken breasts won't take as long to cook since white meat cooks. The only time we really think about eating chicken drumsticks is when we roast a whole chicken. We forget to cook them on their own sometimes, but with this simple baked recipe, we're about to start!

Dijon and Thyme Roasted Chicken Drumstick instructions

1. In a small bowl, combine dijon mustard, shallots, garlic, thyme and salt and pepper..
2. Place chicken in a large dish and liberally rub the mustard paste over the drumsticks. Cover, refrigerate and let sit for 1-2 hours..
3. Preheat oven to 450° F..
4. Cover baking sheet with foil and place the mustard coated drumsticks on the foil..
5. Sprinkle drumsticks with kosher salt and black pepper and drizzle 1 tablespoon of olive oil..
6. Roast for 20 minutes..
7. Remove pan from oven and drizzle chicken with remaining tablespoon of olive oil. Turn oven down to 350° F. Rotate pan and return chicken to oven for 10 minutes..
8. Baste chicken with juices from pan and roast for an additional 20 minutes, or until outside of chicken is golden brown..

This delicious chicken drumstick roast recipe is made with flavourful chicken drumsticks and is so easy you could make it midweek. Salt and freshly ground black pepper. This crispy, panko-crusted roast chicken recipe will become one of your weeknight dinner MVPs, a crowd-pleaser for the whole family. Mash butter, mustard, and thyme leaves in another small bowl with a fork (it will be a little lumpy). Season chicken thighs on both sides with salt and pepper.