Mushroom Soup. Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats.

It's made with loads of mushrooms Cream of mushroom soup has been a favorite of mine as long as I can remember. I've made it a few times now. These rich mushroom soup recipes are easy to make at home. You can have Mushroom Soup using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mushroom Soup

1. Prepare 3 Tbsp of butter.
2. It's 1/2 of onion chopped.
3. It's 1 clove of garlic finely chopped.
4. It's 16 ounces of fresh mushrooms sliced.
5. It's 1/4 cup of flour.
6. You need 1 carton of chicken broth.
7. You need 2 cups of milk.
8. Prepare to taste of Salt and pepper.
9. It's 1/2 cup of grated cheddar cheese (optional).

Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. It is well known in North America as a common type of condensed canned soup. Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic. Serve for lunch or as a starter with crusty bread.

Mushroom Soup step by step

1. Melt butter in a large sauce pan and add onion and garlic. Cook 2 to 3 minutes..
2. Add mushrooms and cook over medium to high heat until lightly browned and any liquid in the pan has evaporated..
3. Sprinkle flour over mushrooms and cook, stirring constantly for 1 to 2 minutes..
4. Add chicken broth and milk and bring to a boil. Add salt and pepper to taste. (I don't add salt due to sodium in chicken broth). Reduce heat. Cover and simmer gently for about 15 minutes..
5. Puree soup and return to pot. Add cheddar cheese to pot (optional) and simmer gently for 2 to 3 more minutes..
6. Enjoy!.

Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. I made this few months ago for a weekend brunch along with garlic cheese toast and. Mushroom soup is a hearty and delicious dish to make on a cold winter night. Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. In the Creamy Mushroom Puffed Shells recipe, I take the soup we made in a previous recipe and turn it into a fancy, yet super simple, appetizer.