Ham Egg and Swiss on Sourdough. Ham Egg and Swiss on Sourdough. Ham, Egg & Cheese Sourdough Sandwich. Freshly scrambled eggs and a slice of American cheese and a slice of Monterey Jack cheese served on buttery, toasted sourdough bread.

Ham Egg and Swiss on Sourdough step by step. Melt the butter and cook the eggs in the butter add salt to taste. Move to a plate when done add swiss cheese on top. You can have Ham Egg and Swiss on Sourdough using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ham Egg and Swiss on Sourdough

1. It's 3 slices of sourdough bread.
2. You need 6 slices of ham luncheon meat.
3. You need 2 slices of Swiss cheese.
4. It's 2 tablespoons of mayonnaise.
5. You need 3 of extra large eggs.
6. Prepare 1 tablespoon of butter.
7. You need To taste of salt.

Get the sourdough bread and toast it. Add ham to the skillet and heat until caramelized a bit. Add mayonnaise to two of the slices of bread. Bake sour dough cubes until toasty.

Ham Egg and Swiss on Sourdough instructions

1. Melt the butter and cook the eggs in the butter add salt to taste. Move to a plate when done add swiss cheese on top..
2. Get the sourdough bread and toast it. Move to a plate..
3. Add ham to the skillet and heat until caramelized a bit. Add mayonnaise to two of the slices of bread. Then add the egg and cheese on top of the mayonnaise'the slices of bread..
4. Add 3 slices of ham on top of the egg and cheese. Stack the sandwich and serve. I hope you enjoy!!!!.

In a medium sized bowl, whisk together eggs, salt, pepper and mustard. Calories, carbs, fat, protein, fiber, cholesterol, and more for Ham & Swiss Cheese Sandwich on Sourdough (Kwik Trip). Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want. Ham, Egg & Cheese Sourdough Sandwich.