Homemade naan. Learn how to make Homemade Naan bread with this delicious recipe. Not long after we got married, a mysterious package showed up on our doorstep. There's no better way to kick off a series featuring Indian cooking than with Naan.

Making naan does not start much differently than other breads - flour, water, yeast start the Today's homemade naan recipe is for a plain one. You can add in minced garlic, herbs, spices, raisins etc as. Homemade naan is easier to make than you think. You can have Homemade naan using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Homemade naan

1. You need of Dry ingredients.
2. You need 500 g of self-rising flour.
3. You need 20 g of nigella seeds optional.
4. Prepare as needed of Salt.
5. It's of Wet ingredients needed.
6. You need 3 tbls of oil.
7. Prepare 75 ml of non-tart thick yoghurt.
8. You need 100 ml of water.

This warm, buttery garlic naan is perfect with comforting curries, or even enjoyed on its own as a snack! You can also change up this naan bread. This simple homemade naan recipe is the best! Naan might top the list for me.

Homemade naan instructions

1. Mix flour all dry ingredients together.
2. Add oil and mix. Then add the yoghurt. Mix it to resemble wet sand. Finally add water to the mix and make sure to knead the dough for about 5 to 7 minutes..
3. Once kneaded, make balls from the dough and start forming oval shapes of naan bread. Arrange in the oven for 500° for 6 minutes to 8 minutes & add 2 minutes under broil mode (watch for temp; varies by model)..
4. Add a mixture of garlic butter and chopped cilantro; if interested. Serve warm..

I've been known on multiple occasion to go to an Indian restaurant and only order naan. A simplest home made Naan tawa without Tandoor & yeast recipe. A must try recipe for you. One of my first loves was naan- the perfect Indian bread is warm, soft, dipable, truly the best. I finally stepped out of my comfort zone.