Salted Caramel Apple Layer Cake with Cinnamon Marscapone Cream Frosting. Spiced apple layer cake tips and troubleshooting. The layers can be made up to three days in Keep the assembled layer cake in the fridge but without the toffee apple, should you decide to use it as Mix the mascarpone, icing sugar, spices and vanilla on low speed, gradually adding the cream. This Salted Caramel Apple Cake is a lovely autumn/winter bake, lightly spiced with cinnamon and covered with a brown sugar cream cheese frosting.

Home » Dessert » Cakes & Pies » Apple Cake with Salted Caramel Frosting. If you have plans to see family today, why not take a Apple Cake with Salted Caramel Frosting along Salt - All baked goods need a little salt. Ground cinnamon and nutmeg - To create a rustic cinnamon-apple flavor. You can cook Salted Caramel Apple Layer Cake with Cinnamon Marscapone Cream Frosting using 19 ingredients and 14 steps. Here is how you cook it.

Ingredients of Salted Caramel Apple Layer Cake with Cinnamon Marscapone Cream Frosting

1. Prepare of CAKE.
2. Prepare 3 3/4 cup of all-purpose flour.
3. You need 1 tbsp of baking powder.
4. Prepare 1 1/2 tsp of baking soda.
5. You need 1/4 tsp of salt.
6. Prepare 1 1/4 tsp of ground cinnamon.
7. Prepare 1 1/2 cup of light brown sugar, packed.
8. You need 1/2 cup of unsalted butter, at room temperature.
9. You need 1 cup of fresh shredded apple, I used Cortland, use large holes of a box shredder.
10. You need 3/4 cup of my Salted Caramel Sauce, recipe attached in direction step #4.
11. Prepare 1 1/2 tsp of vanilla extract.
12. You need 1 1/2 cup of buttermilk.
13. Prepare 3 of large eggs.
14. It's of FILLING AND FROSTING.
15. Prepare 1 of recipe my Vanilla Marscapone Filling and Frosting, recipe attached in direction step #9.
16. You need 1 tsp of ground cinnamon.
17. Prepare of GARNISH.
18. It's of Salted Caramel Sauce recipe in direction # for drizzling.
19. It's 1 tbsp of decorative sparkle sugar.

You can make all the elements of this cake in advance like the apple & cinnamon sponge cake, the caramel drip, the cinnamon frosting and the apple pie filling! Then just assemble it on the day of your party! This cake is based on this recipe for a Salted Caramel Cake. The caramel soaked into each layer… Could this be more tempting?

Salted Caramel Apple Layer Cake with Cinnamon Marscapone Cream Frosting instructions

1. Preheat oven to 350. Spray 3 - 8- inch cake pans with bakers spray.
2. In a bowl, whisk flour, baking powder,a baking soda, salt and cinnamon, set aside.
3. In another late bowl beat sugar and butter until light and fluffy.
4. Add Salted Caramel Sauce, recipe attached below and vanilla and beat in https://cookpad.com/us/recipes/355600-salted-caramel-sauce.
5. Add eggs one at a time, beating after each egg,stir in shredded apple.
6. Add flour mixture, alternating with buttermilk in three additions.
7. Divide batter between prepared pans and smooth tops.
8. Bake for 28 to 32 minutes until toothpick comes out just clean. Cool on wire racks 10 minutes then remove from pans and cool completely.
9. FOR FILLING AND FROSTING, Combine Vanilla Marscapone Filling and Frosting, recipe attached below, with the 1 teaspoon of cinnamon https://cookpad.com/us/recipes/351507-vanilla-marscapone-cream-filling-frosting.
10. FROST CAKE. Put one layer, bottom side up on serving plate.
11. Add some of the Cinnamon Marscapone Filling.
12. Add second cake layer, bottom side up, am frost.
13. Add top layer, bottom side up and frost entire cake.
14. Drizzle top with some salted caramel sauce and sprinkle with decorative sugar. Refigerate at least 2 hours before cutting.

No frosting could ever top the deliciousness of those. Cinnamon Apple Spice Macarons With Salted Caramel Frosting. Apple pie spiced shells filled with cinnamon buttercream and salted caramel - these have all your favorite fall spices. This dessert recipe for moist, tender apple cake begins with Betty Crocker® cinnamon streusel muffin mix and ends with caramel topping and crunchy pecans! Spiced Apple Cupcakes with Salted Caramel Frosting.