Eggs are better to be steamed than boiled. I am thrilled to see this recipe finally published! Here's what I said then and what I still feel today.--"It only took a little over a half of a century for me to find a recipe for the perfect cooked eggs. I have boiled with vinegar, baking soda, or salt.
Slice to appropriate serving size when done.
Benefit: Consistently fluffy and easily portion-able eggs for the whole damn fam.
Hard Boiled Eggs in a Steamer Basket.
You can cook Eggs are better to be steamed than boiled using 1 ingredients and 2 steps. Here is how you cook that.
Place steamer basket in a pot. Fill pot with water to just below the basket bottom. Carefully place eggs in the steamer, and if there is extra room for the eggs to jostle during steaming, use a paper towel to stabilize the eggs. When you hard boil eggs, you add the eggs to boiling water.
The cooler temperature of the eggs lowers the water temperature. The eggs are thus not in boiling water at the start. Conversely, when you steam eggs, the eggs are not in contact with the water at all. Adding the eggs to the steamer basket set above the water does not lower the. Place steamer insert inside, cover, and bring to a boil over high heat.