Steam Egg w/Tiny Shrimp. Steam Egg w/Tiny Shrimp Cancerian Memories. Measurement of egg and water, One is to one. Heat pot add water let it boil.
Mix in chopped onions, mushrooms and shrimp into the strained egg mixture.
This dish adds shrimp and vegetable to enhance the aromatic and flavor.
Yes! that's a double M Mmmm!! :)/ - - this dish deserves it:) So yum an.
You can cook Steam Egg w/Tiny Shrimp using 3 ingredients and 2 steps. Here is how you achieve it.
Crack two eggs in a bowl and slowly add a cup warm water into the egg and mix well. Add carrot, mushroom and baby shrimp into the egg mixture and toss in a touch of sugar for taste. Gently place the bowl onto a prepared steamer. Turn to high heat and wait for the water to boil.
Pour the egg and shrimps mixture into the wok. The egg will start to sizzles at the side of the hot wok. Push the egg from the center to the edge gently before it is fully set. Let the uncooked egg liquid flow to the center to keep contact with the hot surface. The egg will start to form fluffy curds and clings on to the shrimps.