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How to Cook Tasty 皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES

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皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES. Stir Fried Minced Pork with Century Egg and Basil. Узнать причину. Закрыть. Stir-Fried Basil, Minced Pork and Century Egg. armKR. Fried Stir Basil with Minced pork On banana leaves with nature.

皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES Close-up photo of Lodge at Big Falls. Rice topped with stir-fried preserved egg slice and basil. If century eggs are coated in a caustic mixture of mud and rice husk, clean thoroughly before cracking them open. You can have 皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of 皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES

  1. You need 300 grams of - Chives.
  2. You need 300 grams of - Grounded pork.
  3. Prepare 4 pcs of - Century Egg.
  4. Prepare 2 pcs of - Chilli Padi.
  5. Prepare 2 cloves of - garlic.
  6. You need 2 tablespoon of - Black bean Sauce.
  7. Prepare 1 tablespoon of - Soy sauce.
  8. You need 1 tablespoon of - shao hsing wine.
  9. You need 2 tablespoon of - fish sauce.
  10. You need of Some white pepper (optional).

Cut the eggs into small pieces and Transfer the marinated pork in to the pot and break the pork in to smaller chunks. Add in the salted eggs, century eggs, salt, and the. Find stockbilleder af Stirfried Century Egg Minced Pork Holy i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. Stir-fried Century Egg and Minced Pork with Holy Basil Leaves on plate.

皮蛋蒼蠅頭 STIR FRY MINCED PORK WITH CENTURY EGGS & CHIVES step by step

  1. Chop garlic.
  2. Remove all chives' flower and cut them into about 1cm each.
  3. Remove mud from century eggs and wash till clean.
  4. Boil the century eggs in water (with the shell on) once done, soak it in room temperature water to cool it down to deshell it.
  5. Cut the century eggs into small size.. (I quartered them.. And cut each quarter into 4 again).
  6. Heat some oil in pan, add minced garlic & chilli to stir fry..
  7. Add in grounded pork. Stir fried till it's about 90% cooked start adding seasonings (2 tablespoons - Black bean sauce >>> 1 tablespoon - Soy sauce >>> 2 tablespoon - fish sauce >>> 1 tablespoons - shao hsing >>> some white pepper.
  8. Add in century eggs and chives (stir fry 5 min).
  9. Plate, serve & enjoy 😋😋.

A Chinese Chives w. "Flies Head" (韭菜花炒蒼蠅頭). What make this dish outstanding aside from having an unusual name are its mouth-drooling But there is no real fly or other insects in there. A more straight forward name should be something like Minced Pork with Chinese Chives and Black. Pork and Century eggs (also called thousand-year eggs) are used in this famous Cantonese porridge recipe, but you Century egg (Chinese: 皮蛋). I agree century eggs are gross for some people.


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