Seafood Croissant.

You can have Seafood Croissant using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Seafood Croissant

1. Prepare 2 * 5 of Fish Fillet (Basa fish)  Thin Fillet size.
2. You need 30 * 40 - 2 Nos of Prawn with tail.
3. Prepare to taste of Salt.
4. You need to taste of Pepper.
5. You need to taste of Lime Juice.
6. You need to taste of Mustard paste.
7. It's as required of olive oil.
8. You need 30 gm of Butter Melted.
9. It's 2 of Lemon Juice lime full.
10. You need as required of Salt.
11. You need of Broccoli.
12. It's of Baby corn.
13. You need of Zucchini.
14. It's of bean French.
15. It's of Carrot.

Seafood Croissant step by step

1. . Then apply to the fish and prawn, and fold fish fillet with prawn. See the photograph(Croissant shape), prawn tail should come out side from fish fillet roll, it is a tight pack. Then keep it in the fridge.
2. After 30 minute spread the oil on the grill, put fish roll on the grill or tawa then cover with a lid, remove the lid and check after every 5 min,.
3. 20 minute later pick from the tawa, when become golden brown color..
4. Served with lemon butter sauce and souted butter vegetables..