Grilled Steak and Egg Pockets. For the steak and eggs: Preheat a grill to medium-high. Steak & Eggs is a classic dish, perfect for any meal, any day — and here's the best way to make it. Remove from pan and season with salt and pepper.

Steak House Meat R Two grilled steak on a white background, food Grilled beef steak Grilled steak and glass of beer Barbecue and grilled steak, sausage and tomato. Hot Ham, Egg and Cheese Pockets that are crispy on the bottom and soft on top. Great breakfast or light meal, and not a single dirty dish to wash up! You can have Grilled Steak and Egg Pockets using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Grilled Steak and Egg Pockets

1. It's 1-1/2 cup of leftover grilled steak.
2. Prepare 2/3 cup of diced onion.
3. Prepare 2 of large eggs.
4. You need 5 of medium sized tortillas 6 inch.
5. You need To taste of salt and pepper.
6. Prepare 1/4 cup of hot sauce your favorite I used Crystal's hot sauce.
7. You need 2 tablespoons of butter.
8. Prepare As needed of mayonnaise to dip in optional.

How to make ham, egg cheese pockets. This is how to assemble it. Firstly pile on some ham, then create a "well" using shredded cheese and. Remove the eggs to a serving platter and top with the chimichurri and sliced sausages.

Grilled Steak and Egg Pockets instructions

1. Cube the steak and dice the onion. Melt the butter in a skillet. Sauté the steak and onions in the butter. Season with salt and pepper..
2. Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce..
3. Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!.

Arrange the steak around the eggs and serve with garlic toast. Grilled garlic toast: Heat the griddle to high. Place the steaks on the grill and sear for two to three minutes. Carefully open the dome and flip the steaks onto a new section of the grid. Completely shut down the EGG by closing the damper top and draft door.