Beef Pot Roast. Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. Either way, this roast beef recipe will become unbelievably tender and flavorful in the Dutch oven.

Pot roast is a braised beef dish made by browning a roast-sized piece of beef before slow cooking the meat in a covered dish, sometimes with vegetables, in or over liquid. Pot roast was a one-pot wonder long before that was a term for homey dishes that are both inexpensive and require little hands-on Tough, inexpensive cuts of beef are best for pot roast. Learn how to cook Classic Instant Pot Roast Beef (Pressure Cooker Roast Beef) - Buttery Tender Medium Rare Beef Roast with Gravy or Deli-style Cold Cut Roast Beef. You can cook Beef Pot Roast using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Beef Pot Roast

1. It's 3 lb of beef roast - seasoned and seared.
2. Prepare 1 1/2 lb of red potatoes - quartered.
3. It's 1 lb of baby carrots.
4. You need 1 lb of white mushrooms - halved.
5. Prepare 1 bunch of celery - last 1/3 - 1/2 of leafy ends of whole bunch.
6. Prepare 1 large of onion - quartered.
7. Prepare 1 head of garlic - sliced in half horizontally.
8. It's 2 can of beef broth.
9. It's 1 of (seasoned) salt, pepper, garlic/onion powder... any favorite spices.

This pot roast tasted so homemade, my husband and daughter cleaned up for me! Place the roast back into the pot and add enough beef stock to cover the meat halfway. Add in the onions and the carrots, along with the fresh herbs. This is a pot roast dish that I have made for years.

Beef Pot Roast step by step

1. turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender).
2. season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot).
3. add all other ingredients & any desired spices.
4. cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water).

While very simple to make, the layers of flavor in this dish are astounding! I hope you'll give it a. This Instant Pot Pot Roast recipe is an easy, comforting dinner that comes together so quickly in the pressure cooker! Remove beef from the Instant Pot and slice or pull as desired. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner.