Penne with vodka sauce instant pot. A classic Italian pasta dish with smooth and creamy tomato-based sauce. Hearty Italian sausages sauteed with garlic and red pepper flakes are simmered with tomatoes and cooked with vodka and cream to make a rich, spicy sauce. Toss with penne and fresh parsley to serve.

Return sauce to medium heat and. Vodka Sauce is a spicy marinara or tomato sauce, with a generous dose of heavy creamy blended in at the end of cooking, to provide a rich silky taste and texture. Our pressure cooker version of Penne alla Vodka, Instant Pot Shrimp Pasta with Vodka Sauce, is simple and straight forward, but tastes. You can have Penne with vodka sauce instant pot using 16 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Penne with vodka sauce instant pot

1. It's 2 TBSP of olive oil.
2. Prepare 1 lb of chicken breast cubed.
3. It's 1 of medium onion diced.
4. You need 8 cloves of garlic minced.
5. It's 2 cups of chicken broth.
6. You need 28 oz of can of crushed tomatoes.
7. You need 3/4 cup of vodka.
8. Prepare 8-10 of basil leaves ruffly chopped.
9. It's 6-8 of sage leaves ruffly chopped.
10. Prepare 1 TBSP of dried oregino.
11. You need 1 TBSP of dried thyme.
12. Prepare 1 lb of penne pasta.
13. It's 3/4 of heavy cream.
14. It's 1/4 cup of parmesan cheese plus more.
15. You need of Chopped fresh parsley for garnish.
16. You need to taste of Salt and pepper.

Put the pasta in a large serving bowl. Pour the sauce mixture over the pasta. Bring a large pot of salted water to a boil. Add the penne and cook as the label directs.

Penne with vodka sauce instant pot instructions

1. Turn on instant pot to saute high setting. When IP reads hot add olive oil..
2. Add chicken to the pot. And stir occasionally till outside of chicken turns white..
3. Add in onion and garlic. Again stirring occasionally untill onions start to soften..
4. Add in chicken broth, vodka, and crushed tomatoes. Stir mixture and scrape any bits from the bottom the pot..
5. Stir in basil and sage..
6. Seal IP and cook on manual (high) pressure for 10 minutes. Then allow a 10 minute natural release..
7. After pressure is realised remove lid add penne pasta reseal IP and cook at manual (high) pressure for 4 minutes. Then quick release the pressure. Remove lid. Turn off IP so the pasta over cook..
8. Stir in heavy cream and parmesan cheese..
9. Plate and top with parsley and parmesan cheese..
10. Enjoy!!.

Learn how to make Penne with vodka sauce & see the Smartpoints value of this great recipe. Yes, believe it or not, there's actual heavy whipping cream and vodka in our lightened up version of this Meanwhile, bring a medium pot of salted water to a boil. Cook pasta according to package directions. Penne with Vodka Sauce recipe: This is a very simple and quick pasta sauce that can be spiced up with a little red pepper. Simple and delicious, Penne with Spicy Vodka Cream Sauce is perfect with a simple salad and a glass of red.