Shired eggs. This recipe for baked shirred eggs is easy to make and delicious. The eggs are baked in ramekins with butter, cream, and shredded cheddar cheese. Photo: Annabelle Breakey; Styling: Dan Becker.

Shirred or baked eggs are an easy and elegant way to cook eggs for breakfast or brunch. Top with a little cream and Parmesan cheese for an even more divine dish. Learn how to make shirred eggs and bacon with Chef Mark from LearnToCook.com. You can have Shired eggs using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Shired eggs

1. Prepare 2 of eggs.
2. It's of Salt.
3. It's of Pepper.
4. You need 1 teaspoon of cream.
5. You need of Paprika.

For the complete recipe to accompany this video please visit. Shirred eggs are most often prepared as a broiled egg dish, although occasionally the eggs are baked. Eggs are placed in small buttered dishes referred to as ramekins and broiled until the white is. Baked-egg dishes have become a staple of menus and home kitchens alike.

Shired eggs step by step

1. Butter individual ramekin cups cover bottom and sides with buttered cracker crumbs.
2. Drop in eggs little salt black pepper cream.
3. Set in pan with little hot water.
4. Bake at 350.
5. Add paprika.

In fact, we appear to have entered a golden age of shakshuka. Christmas breakfast is done right with these rich shirred eggs that make the perfect partner to sweet holiday baked goods. Traditionally, shirred eggs are eggs cracked in a dish, topped with a splash of cream and a little parmesan and then baked until the whites are firm and the yolks are still a bit soft. The chickens in the picture are the actual chickens we get our eggs from. Baked Eggs - Shirred Eggs - Oeufs En Cocotte.