Dairy-free avocado egg salad. Here are the ingredients for the Paleo, dairy-free, Avocado Egg Salad Lettuce Wraps with Bacon. The avocado and lemon juice work as a creamy binding agent to hold everything together (no goopy mayonnaise required), while the celery adds the needed crunch. I like to grate my boiled eggs on a.

Mayo-free, high in protein and low in carbs. Avocado adds the perfect creaminess to bind everything together. Avocado egg salad takes classic egg salad up a notch. You can have Dairy-free avocado egg salad using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Dairy-free avocado egg salad

1. It's 4 of free range eggs.
2. Prepare 2 of avocados.
3. You need 1/2 of lemon juice.
4. It's 1 tbsp of olive oil.

In addition to the avocado, we add a little mayonnaise for moisture, celery for crunch, fresh herbs and a small amount of lemon juice to brighten things up. If you are not a fan of mayonnaise, leave it out completely or substitute with plain yogurt. Avocado Egg Salad is an easy & healthy low carb twist on the classic recipe. Creamy, delicious & the perfect lunch or snack using leftover hard boiled eggs.

Dairy-free avocado egg salad instructions

1. Peel avocado and cut in pieces. Squeeze juice of 1/2 of the lemon and smash avocados till it becomes avocado mash..
2. Cook your eggs till the hard boiled consistency. Peel and chop eggs in small pieces..
3. Add to avocados, pour oil over egg avocado mixture and sprinkle with salt. Mix well. Add some chives. Serve on the bread, brioche bun or green salad leaves..

Avocado Egg Salad - no mayo here! just avocados, eggs, herbs, lemon juice, and salt. That's going to require more of a jump from me. Mash the eggs with a fork in a mixing bowl to break up. A mayo-free egg salad with avocados, crunchy bacon, green onions, dill, lime juice and yogurt. Avocado Egg Salad is a delicious take on the traditional egg salad with the addition of creamy and buttery avocado.